Eggless Cakes Shilpa Creations | Vegan & Whole Wheat Recipes

Mango season = dessert season! This Eggless Mango Mousse is the easiest 4-ingredient dessert you can make without oven or gelatin. Made with fresh paneer, mango pulp, and agar, it sets into a creamy, melt-in-mouth dessert in just 4 hours. No eggs, no cream cheese needed. Kids love it, and it looks fancy in glasses too. Best part? You can use fresh, frozen, or tinned mango pulp. Easy no-bake eggless mango mousse with paneer and agar. No gelatin, no eggs, sets in 4 hours. Perfect summer dessert recipe with fresh mango. Eggless Mango Mousse Dessert | No Gelatine, No Bake, 4 Ingredients Prep Time: 15 mins Setting Time: 4-5 hours Serves: 4-5 glasses Ingredients: - Fresh cream/Amul cream: 100 ml, chilled - Paneer/Cottage cheese: 100 g, grated/finely crumbled - Mango pulp: 200 g, fresh or frozen - 1 cup - Condensed milk: 1/2 cup (200 g / 1/2 tin) - Agar agar powder: 1 tsp (3 g) - Water: 60 ml / 1/4 cup - Mango essence: 1/8 tsp, optional - Mango chunks: for garnish Method: 1. Dissolve agar:...

Learn eggless black forest cake recipe with whipped cream & cherries. No egg chocolate sponge cake perfect for birthdays. Step by step with photos. 7-inch cake. Classic dessert of chocolate sponge cake layered with cream and cherries. Soft, moist Eggless Black Forest Cake with real whipped cream + juicy cherries! No eggs, no compromise. This classic chocolate cake is perfect for birthdays, anniversaries, or celebrations. Bakery-style layers without egg. Prep Time: 20 min | Bake Time: 25-30 min | Total Time: 2 hrs incl chilling | Serves: 8 | Pan Size: 7 inch INGREDIENTS: For Chocolate Sponge Cake: - All-purpose flour / Maida: 1½ cups / 190g - Cocoa powder: ¼ cup / 25g, unsweetened - Baking powder: 1 tsp - Baking soda: ½ tsp - Sugar: 1 cup / 200g, powdered - Curd / Yogurt: ¾ cup / 180g, room temp - Oil: ⅓ cup / 80ml, neutral - Milk: ½ cup / 120ml, room temp - Vanilla extract: 1 tsp For Assembly & Decoration: - Whipped cream: 2 cups, chilled + ¼ cup extra for piping - Cherri...

Make creamy eggless chocolate mousse at home with agar, no eggs, no gelatine. Rich chocolate dessert ready in 50 mins + chill time. Step by step recipe. Eggless Chocolate Mousse | No Egg, No Gelatine, Agar Mousse | 50 Mins Prep Time: 30 mins Cook Time: 20 mins Chill Time: 2-3 hours Total Time: 3 hours 50 mins Serves: 6 Ingredients: Milk - 2 cups - 500 ml Cocoa powder - 1.5 tbsp - 12 gms Corn flour - 1.25 tbsp - 15 gms Sugar - 4 tbsp - 50 gms Dark chocolate optional - 3-4 tsp chopped - 25 gms Agar agar - 2 tsp - China grass powder or strands Cream - 3/4 cup - 180 ml, heavy/whipping cream Vanilla essence - 1/2 tsp Water - 3/4 cup - for agar agar Method: 1. Prep agar: Take 3/4 cup water in pan and sprinkle agar. Keep aside 20-30 mins. If using powder, it dissolves easily. 2. Mix cocoa: Meanwhile dissolve cocoa powder and corn flour in 1/4 cup lukewarm milk. Mix well, no lumps. 3. Boil milk: Boil remaining milk with sugar in another pan. 4. Cook base: Add cocoa-corn flour mixtur...

Soft, creamy Eggless Blueberry Cheesecake with no baking + no gelatine! This no-bake cheesecake sets perfectly with agar and tastes just like bakery style. Made with paneer + condensed milk for Indian kitchens. Learn easy eggless no-bake blueberry cheesecake recipe with agar. No oven, no gelatine. Creamy paneer cheesecake perfect for Indian kitchens. Step by step  Perfect for birthdays, parties, or when you want a fancy dessert without oven. **Prep Time**: 30 min | **Setting Time**: 3-4 hrs | **Total Time**: 4 hrs | **Serves**: 8 INGREDIENTS: For Biscuit Base: - Digestive Biscuits: 24 pieces, crushed - Melted Butter: ½ cup For Cheesecake Filling: - Condensed Milk: 1 tin / 400g - Fresh Cream: 200ml, chilled - Paneer / Chenna: 200g, grated smooth - Blueberry: 400g + extra for topping - Agar: 2 tbsp + ½ cup water [75ml] - Whipped cream: for decoration METHOD - STEP BY STEP : STEP 1: Biscuit Base 1. Grind digestive biscuits to fine powder in mixer. 2. Mix with melted butter till it ...