Pineapple Icecream
Ingredients 1/2 lits full cream milk 1 1/2 tbs GMS powder 1/8 tsp CMC powder 1 1/2 tbs cornflour 6 tbsp Sugar 1/4 cup milkpowder 1/4 tsp Pineapple essence 1 medium sliced Pineapple 3/4 cup sugar Directions For base Bring Milk to room temp.Add sugar, GMS, cournflour, CMC to milk bring it slowly to boil. Keep stirring.Take off from heat after 5 minuts.Once the mixture cools down, freeze it in freezer for 5 to 6 hours. For flavors : When the base is ready, cut small small pieces now add milk powder and Pineapple essence and pineapple crushed to it and whip it till it mixes well. You have to use electric beater.(we can use any flavour in place of vanilla such as B...