No Egg BlackForest Cake with Whip Cream
Learn eggless black forest cake recipe with whipped cream & cherries. No egg chocolate sponge cake perfect for birthdays. Step by step with photos. 7-inch cake. Classic dessert of chocolate sponge cake layered with cream and cherries. Soft, moist Eggless Black Forest Cake with real whipped cream + juicy cherries! No eggs, no compromise. This classic chocolate cake is perfect for birthdays, anniversaries, or celebrations. Bakery-style layers without egg. Prep Time: 20 min | Bake Time: 25-30 min | Total Time: 2 hrs incl chilling | Serves: 8 | Pan Size: 7 inch INGREDIENTS: For Chocolate Sponge Cake: - All-purpose flour / Maida: 1½ cups / 190g - Cocoa powder: ¼ cup / 25g, unsweetened - Baking powder: 1 tsp - Baking soda: ½ tsp - Sugar: 1 cup / 200g, powdered - Curd / Yogurt: ¾ cup / 180g, room temp - Oil: ⅓ cup / 80ml, neutral - Milk: ½ cup / 120ml, room temp - Vanilla extract: 1 tsp For Assembly & Decoration: - Whipped cream: 2 cups, chilled + ¼ cup extra for piping - Cherri...