Eggless Wholewheat Apple Cinnamon Cake | No Maida, No Eggs, Healthy
No maida, no eggs, still super soft! This Wholewheat Apple Cinnamon Cake uses homemade applesauce instead of eggs + refined flour. The result is a healthy, spiced cake that tastes like apple pie in cake form. Perfect for breakfast, tiffin, or guilt-free dessert. Kids won’t even know it’s made with atta! The trick is cooking the apples first and sifting flour 3-4 times. Once you try this, you’ll stop buying market cakes. Healthy eggless apple cinnamon cake made with 100% wholewheat flour. No maida, no eggs, made with homemade applesauce. Soft, moist cake recipe for kids + adults. *100% Wholewheat | No All Purpose Flour | Can be made Vegan*. Eggless Wholewheat Apple Cinnamon Cake | No Maida, No Eggs, Healthy Prep Time: 15 mins Bake Time: 30-35 mins Tin Size: 6-inch round cake tin Ingredients: - Wholewheat flour/Atta: 1 cup (120 g) - Apple: 1 medium (150 g), peeled + grated - makes 3/4 cup applesauce - Sugar: 1/2 cup + 1/8 cup powdered. Use 1/3 cup for less sweet - Oil: 1/2 cup - any ...